When people talk about nutrition, it often conjures images of bland salads with iceberg lettuce and grainy tomatoes. Following a healthy diet shouldn’t be boring. As luck would have it, nutritionally balanced food can be delicious and adventurous. Grow your appreciation of all of the tasty, nutritious foods available by integrating the following tips into your healthy meal planning.
Instead of using ground beef, try using ground turkey breast. Ground turkey meat does not have as many calories or as much saturated fat as beef. Pick ground turkey breasts since dark meat is similar to ground beef in terms of nutrition. Most ground turkey packages include a combination of white and dark meat and this is less nutritionally ideal than white meat only.
Do you often feel sluggish during the day? Your diet may be to blame. If your meals contain a lot of fat, you may want to re-think what you are eating. Try instead to eat small meals often. These meals should be low-fat sources of protein with complex carbohydrates. Eating several, healthy mini-meals will help keep your energy level up.
Regularly eat foods that are abundant in calcium. Such foods include milk, cheese, dark green leafy vegetables, sardines, dried beans, soya milk, and nuts. Calcium is a necessity for strong teeth and bones. When you don’t have enough calcium, your bones can become brittle in a problem known as osteoporosis. When you have osteoporosis, your bones will slowly start to get soft and brittle. It is a very painful experience.
To ensure your thyroid gland functions properly, include plenty of iodine in your diet. Iodine is a component of multiple thyroid hormones, including triiodothyronine and thyroxine. Insufficient iodine levels leave your body unable to synthesize thyroid hormones, which means your metabolism cannot be regulated properly. Foods that contain iodine include kelp, eggs, and strawberries.
When you’re making breakfast in the morning, why not skip the cold cereal and cook something hot instead? Most cold cereals contain a lot of sugar and artificial ingredients. There are plenty of delicious grains that make an excellent breakfast. Try oatmeal, wheat flakes or muesli for a healthy alternative to packaged cereal.
Many people enjoy having cereal for breakfast. It’s quick, it’s easy, and it tastes good too. Cereal is okay to have as long as you choose one that is healthy. Look for one that has at least 7 grams of fiber per serving, and is low in sugar and sodium.
Don’t judge your food by looks alone. Just because a food is found in the nutrition aisle, doesn’t mean it’s always healthy. Make a habit of checking labels, so you can ensure your nutrition choices are spot-on. This is doubly important for people who need to avoid allergens. Learn to spot hidden ingredients and you can avoid disasters.
To get a healthier body, consider eating your fresh fruits and vegetables raw. It is easier for your body to break down foods in their original state. Cooking food can leech nutrients, so raw fruits and vegetables are better for you. Eat raw food in smaller portions for better digestion and health.
Avoid using excess salt when seasoning your foods. When salt is used heavily in foods, it can increase blood pressure, which can cause a heightened chance of strokes and heart attacks. Instead of using salt on your food, try using other healthy season alternatives for flavorful results when cooking.
As you can see, eating a balanced, nutritious diet is easy and fun. There is a lot of room for creativity in the world of food, so it is a wonderful way to enhance your quality of life without limiting yourself. These tips are only the beginning to a new, healthier you!